Cornish Hens With Glazed Oranges
Description
These Cornish hens are roasted until golden and juicy, then brushed with a vibrant orange glaze that adds a burst of citrus sweetness. The combination of honey, orange juice, and warm spices creates a glossy, flavorful coating that complements the rich poultry perfectly. This dish is ideal for special occasions, holiday gatherings, or a romantic dinner at home. The simple preparation allows the natural flavors of the chicken and fresh oranges to shine through, making it a memorable centerpiece for any table. Serve with roasted root vegetables or a fresh green salad for a complete meal.Ingredients
Directions
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Preheat oven to 350&# 194;°F (175ðC).
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Place Cornish hens breast-side up on a rack in a shallow roasting pan.
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Brush the hens generously with melted butter.
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Roast uncovered for 30 minutes.
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While hens roast, whisk together orange juice, honey, salt, dry mustard, and paprika in a small bowl to create the glaze.
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Remove hens from oven and brush with half of the orange mixture.
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Return to oven and roast for another 15 minutes.
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Brush with the remaining orange mixture.
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Continue roasting until hens are golden brown and cooked through, about 15-20 more minutes.
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Let rest for 10 minutes before serving.
Nutrition Facts
Servings 3
- Amount Per Serving
- Calories 450kcal
- % Daily Value *
- Total Fat 22.0g34%
- Saturated Fat 6.0g30%
- Cholesterol 180.0mg60%
- Sodium 450.0mg19%
- Total Carbohydrate 15.0g5%
- Dietary Fiber 0.5g2%
- Sugars 12.0g
- Protein 45.0g90%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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