Cottage Cheese Sun-Dried Tomato Dip

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Servings: 1 Difficulty: Beginner
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International-style classic dip that brings home-style flavor to your table
Cottage Cheese Sun-Dried Tomato Dip recipe image
Cottage Cheese Sun-Dried Tomato Dip recipe image
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Cottage Cheese Sun-Dried Tomato Dip

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 1 Calories: 856.0

Description

This International dip features Cream-style cottge cheese, Onion; cut 4 pieces, Green pepper; finely chopped, Oil-package tomatoes; chop fine, Fresh basil; or. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Combine all ingredients in blender; process until smooth, stopping once to scrape sides. Serve with green, red and yellow pepper squares or other fresh veggies

Nutrition Facts

Servings 1

Amount Per Serving
Calories 856.0kcal
% Daily Value *
Total Fat 81.9g126%
Saturated Fat 50.4g252%
Cholesterol 208.8mg70%
Sodium 775.3mg33%
Total Carbohydrate 15.1g6%
Dietary Fiber 2.0g8%
Sugars 7.7g
Protein 15.8g32%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: basil, blending, cheese, chop, chopped, cottage, cottge, cracked, creamstyle, cut, dip, dried, fine, finely, fresh, green, international, juice, lemon, oilpackage
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