Crabmeat Yvonne (Malcom Ross)

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Servings: 4 Difficulty: Beginner
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International-style savory and satisfying main that brings home-style flavor to your table
Crabmeat Yvonne (Malcom Ross recipe image
Crabmeat Yvonne (Malcom Ross recipe image
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Crabmeat Yvonne (Malcom Ross)

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 4 Calories: 262.3

Description

This International main features Fresh crab meat, Cooked arichokehearts, sliced, Fresh mushrooms, sliced. It delivers smooth, comforting richness. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Saute' all ingredients for five min

Nutrition Facts

Servings 4

Amount Per Serving
Calories 262.3kcal
% Daily Value *
Total Fat 14.1g22%
Saturated Fat 8.0g40%
Cholesterol 153.1mg52%
Sodium 591.7mg25%
Total Carbohydrate 1.0g1%
Dietary Fiber 0.3g2%
Sugars 0.6g
Protein 31.7g64%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: arichokehearts,sliced, butter, cooked, crab, crabmeat, fresh, international, main, malcom, meat, mushrooms,sliced, ross, sautéing, seafood, title, yvonne
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