Cream Of Tomato Soup

Servings: 8 Difficulty: Intermediate
International-style warm and comforting soup that brings home-style flavor to your table
Cream of Tomato Soup (3 PTS recipe image

This International soup features Canned tomatoes, Onion — chopped, Bay leaf, Cloves, Soda. It delivers aromatic, well-seasoned taste, smooth, comforting richness. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cream Of Tomato Soup

Difficulty: Intermediate
Servings: 8 Calories: 429.4

Description

This International soup features Canned tomatoes, Onion -- chopped, Bay leaf, Cloves, Soda. It delivers aromatic, well-seasoned taste, smooth, comforting richness. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Put tomatoes, onions, bay leaf and whole cloves in saucepan;
  2. cook 10 minutes, strain,
  3. add soda and sugar.
  4. Melt butter,
  5. add flour,
  6. cook 2 minutes
  7. add milk, bring to the
  8. boil ,
  9. season with salt and paprika and
  10. mix with tomato mixture.
  11. Serve at once

Nutrition Facts

Servings 8


Amount Per Serving
Calories 429.4kcal
% Daily Value *
Total Fat 12.1g19%
Saturated Fat 3.8g19%
Cholesterol 4.8mg2%
Sodium 5090.4mg213%
Total Carbohydrate 75.8g26%
Dietary Fiber 18.8g76%
Sugars 31.7g
Protein 18.4g37%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: allpurpose, bay, boiling, butter, canned, chopped, cloves, cream, flour, international, leaf, lowfat, margarine, milk, onion, paprika, pts, salt, soda, soup
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