This International side-dish features Pearl onions (10-oz each) — unpeeled, Unsalted butter, Sugar, All-purpose flour, Low-fat milk (1%. It delivers aromatic, well-seasoned taste, smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Creamed Golden Onions
Description
This International side-dish features Pearl onions (10-oz each) -- unpeeled, Unsalted butter, Sugar, All-purpose flour, Low-fat milk (1%. It delivers aromatic, well-seasoned taste, smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Prepare all ingredients as needed.
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Heat oil or butter in a skillet over medium heat.
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Add pearl onions and cook until tender.
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Season with unsalted butter, salt, ground black pepper.
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Serve hot or at room temperature.
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chopped fresh thyme leaves
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 184.0kcal
- % Daily Value *
- Total Fat 5.9g10%
- Saturated Fat 3.7g19%
- Cholesterol 14.4mg5%
- Sodium 2494.0mg104%
- Total Carbohydrate 27.3g10%
- Dietary Fiber 3.0g12%
- Sugars 13.6g
- Protein 6.8g14%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
10oz, allpurpose, black, boiling, butter, cream, creamed, flour, golden, ground, international, lowfat, milk, onions, pearl, pepper, pts, reducedfat, salt, side-dish
