Cream Of Salsify & Mushroom Soup

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Servings: 4 Difficulty: Beginner
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American-style warm and comforting soup that brings home-style flavor to your table
Cream of Salsify & Mushroom Soup recipe image
Cream of Salsify & Mushroom Soup recipe image
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Cream Of Salsify & Mushroom Soup

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Beginner
Servings: 4 Calories: 114.6

Description

This American soup features Salsify (1 lb, Onions, chopped, Sunflower oil, Mushrooms (9 2/3 oz. It delivers aromatic, well-seasoned taste. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. cleaned and roughly -- chopped 1 tb Olive oil 1 l Water (2 1/8 pints)

Nutrition Facts

Servings 4

Amount Per Serving
Calories 114.6kcal
% Daily Value *
Total Fat 11.5g18%
Saturated Fat 1.7g9%
Cholesterol 0.0mg0%
Sodium 3.4mg1%
Total Carbohydrate 2.3g1%
Dietary Fiber 0.7g3%
Sugars 1.4g
Protein 2.1g5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, amp, boiling, chopped, cream, mushroom, mushrooms, oil, onions, salsify, simmering, soup, sunflower, title, vegan
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