Creamy Onion-Smothered Pork Chops

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Servings: 2 Difficulty: Intermediate
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International-style savory and satisfying main that brings home-style flavor to your table
Creamy Onion-Smothered Pork Chops recipe image
Creamy Onion-Smothered Pork Chops recipe image
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Creamy Onion-Smothered Pork Chops

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 2 Calories: 235.3

Description

This International main features Chops, Flour, Sage, Onion, Cream of mushroom soup. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Heat oil or butter in a skillet over medium-high heat.
  2. Add Beef bouillon and cook until golden brown and cooked through.
  3. Remove from skillet and set aside.
  4. Add Onion, Cream of mushroom soup and cook until tender.
  5. Return protein to skillet.
  6. Add Cream of mushroom soup, A-l sauce and heat through.
  7. Season to taste and serve immediately.

Nutrition Facts

Servings 2

Amount Per Serving
Calories 235.3kcal
% Daily Value *
Total Fat 4.1g7%
Saturated Fat 1.2g6%
Cholesterol 76.0mg26%
Sodium 101.2mg5%
Total Carbohydrate 15.6g6%
Dietary Fiber 2.4g10%
Sugars 3.5g
Protein 31.4g63%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: beef, bouillon, chops, cream, creamy, flour, international, main, microwave, mushroom, onion, onionsmothered, parsley, pork, sage, sauce, soup, title
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