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This American main features Beef roast, Green chiles, Onion, Whole stewed tomatoes. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Carol’S Mom’S Green Chili
Description
This American main features Beef roast, Green chiles, Onion, Whole stewed tomatoes. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Garlic salt 1 pn Cumin 2 Beef gravy
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chiles over grill until all skin is almost black (you are not burning it - don't worry) 2. Soak roasted green chiles (submerged) in bowl of cold water (ten minutes). Peel skin off. 3. Dice chili into small, small pieces or mashed. 4. Cut up meet into bite size pieces. 5. Sautee meat with white onion about 10 minutes or just barely brown. 6. Add tomatoes, garlic salt, cumino and gravy and simmer about 1/2 hour
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 127.0kcal
- % Daily Value *
- Total Fat 4.3g7%
- Saturated Fat 1.5g8%
- Cholesterol 19.5mg7%
- Sodium 30.2mg2%
- Total Carbohydrate 14.8g5%
- Dietary Fiber 5.7g23%
- Sugars 7.7g
- Protein 9.2g19%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
american, beef, carols, chiles, chili, green, grilling, main, moms, onion, roast, roasting, sautéing, simmering, stewed, title, tomatoes, whole
