Crock Of Beans

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Servings: 4 Difficulty: Intermediate
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American-style sweet and satisfying dessert that brings home-style flavor to your table
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Crock Of Beans

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Intermediate
Servings: 4 Calories: 624.0

Description

This American dessert features 1/2 cups) diced bacon. The flavors come together beautifully. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Preheat oven to 350F (175C).
  2. Combine wet and dry ingredients, mixing until just combined.
  3. Transfer mixture to prepared pan.
  4. Bake until golden brown and a toothpick inserted in center comes out clean.
  5. Allow to cool before serving.
  6. Chopped green onions (all

Nutrition Facts

Servings 4

Amount Per Serving
Calories 624.0kcal
% Daily Value *
Total Fat 47.7g74%
Saturated Fat 15.9g80%
Cholesterol 52.2mg18%
Sodium 1949.8mg82%
Total Carbohydrate 3.9g2%
Dietary Fiber 0.4g2%
Sugars 1.6g
Protein 42.3g85%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, bacon, baking, beans, crock, cups, dessert, diced, grilling, title
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