Crockpot Corn

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Servings: 8 Difficulty: Beginner
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International-style classic side-dish that brings home-style flavor to your table
Crockpot Corn recipe image
Crockpot Corn recipe image
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Crockpot Corn

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Beginner
Servings: 8 Calories: 860.8

Description

This International side-dish features Bag frozen corn, Package. cream cheese, Margarine. It delivers rich, cheesy flavor, smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Salt and pepper to taste Melt cream cheese and margarine in microwave.
  2. Spray crockpot with vegetable spray.
  3. Put melted cream cheese and margarine in crockpot.
  4. Add corn, salt and pepper.
  5. Cook in crockpot for two hours on low

Nutrition Facts

Servings 8

Amount Per Serving
Calories 860.8kcal
% Daily Value *
Total Fat 85.6g132%
Saturated Fat 47.5g238%
Cholesterol 174.0mg58%
Sodium 902.0mg38%
Total Carbohydrate 11.2g4%
Dietary Fiber 0.6g3%
Sugars 4.4g
Protein 12.8g26%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bag, cheese, corn, cream, crockpot, frozen, international, margarine, microwave, package, side-dish, slow-cooking, title, vegetables, vegetarian
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