Crostata Di Fichi E Lamponi

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Servings: 10 Difficulty: Beginner
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Italian-style sweet and satisfying dessert that brings home-style flavor to your table
Crostata Di Fichi E Lamponi recipe image
Crostata Di Fichi E Lamponi recipe image
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Crostata Di Fichi E Lamponi

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 10 Calories: 276.4

Description

This Italian dessert features Flour 1/4 teaspoon Baking powder, Sugar 1/4 c Butter, Salt 1 lg Egg. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Preheat oven to 350F (175C).
  2. Mix dry ingredients in a bowl.
  3. Combine Sugar 1/4 c Butter, Salt 1 lg Egg and stir into dry ingredients.
  4. Pour into prepared dish and bake until set.
  5. Refrigerate until ready to serve.

Nutrition Facts

Servings 10

Amount Per Serving
Calories 276.4kcal
% Daily Value *
Total Fat 0.6g1%
Saturated Fat 0.1g1%
Cholesterol 0.0mg0%
Sodium 97501.4mg4063%
Total Carbohydrate 60.6g21%
Dietary Fiber 1.6g7%
Sugars 15.2g
Protein 6.0g12%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, blending, butter, crostata, dessert, egg, fichi, flour, italian, lamponi, powder, salt, sugar, teaspoon, title, vegetarian
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