Custard Cups With Strega

chefs-mate chefs-mate 0 Comments
Servings: 4 Difficulty: Intermediate
Jump To Recipe Print Recipe
International-style sweet and satisfying dessert that brings home-style flavor to your table
Custard Cups With Strega recipe image
Custard Cups With Strega recipe image
Print Recipe

Custard Cups With Strega

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Intermediate
Servings: 4 Calories: 512.0

Description

This International dessert features Eggs, Sugar, Vanilla, Zest, lemon. It delivers sweet, indulgent flavor, bright, zesty notes. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Beat the eggs with the sugar and vanilla until froth and lemon-colored.
  2. Add the lemon zest and continue beating.
  3. Add the milk, whisking all the while.
  4. Boil the second half-cup of sugar with the water to make caramel and pour into custard cups.
  5. Add the whisked egg-and-milk mixture and place cups in a pan.
  6. Fill the pan with enough water to come halfway to the top of the cups.
  7. Bake at 350 F (177&# 194;°C) for 45 minutes or until a toothpick comes out clean when inserted into the center of the custards.
  8. Unmold and serve with Strega.
  9. : Box 71112, New Orleans, Louisiana - 1983 : Chef Goffredo Fraccaro, La Riviera Restaurant, New Orleans

Nutrition Facts

Servings 4

Amount Per Serving
Calories 512.0kcal
% Daily Value *
Total Fat 12.5g20%
Saturated Fat 4.4g23%
Cholesterol 376.0mg126%
Sodium 184.7mg8%
Total Carbohydrate 72.0g24%
Dietary Fiber 0.2g1%
Sugars 71.7g
Protein 18.2g37%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, boiling, cups, custard, dessert, eggs, international, lemon, liqueur, milk, scalded, strega, sugar, title, vanilla, vegetarian, water, with, zest
Recipe Card powered by WP Delicious