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This American salad features Uncle Ben’s Fast Cooking. The flavors come together beautifully. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Carrot-Raisin Rice Salad
Description
This American salad features Uncle Ben's Fast Cooking. The flavors come together beautifully. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Rice Pilaf 2 qt Water 2 c Carrots, shredded 2 c Celery, sliced 1 c Raisins 1/2 c Onions, finely chopped 2 c Mayonnaise 2 c Sour
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cream 3 tb Lemon Juice 1.
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Combine rice, contents of seasoning packet and water in cooking pan.
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Bring to a vigorous boil.
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Reduce heat, cover and simmer until water is absorbed, about 5 minutes.
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Cover and quickly cool in shallow pan.
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Add carrots, celery, raisins and onions.
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Combine mayonnaise, sour cream, and lemon juice.
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Stir into the rice mixture.
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Chill thoroughly before serving.
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Measurements and timing are designed only for Uncle Ben's Fast Cooking Rice Pilaf, Original Rice Pilaf, Fast Cooking Spanish Rice, Long Grain & Wild Rice
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Blend , and CONVERTED Brand Rice
Nutrition Facts
Servings 36
- Amount Per Serving
- Calories 1.1kcal
- % Daily Value *
- Total Fat 0.1g1%
- Saturated Fat 0.0g0%
- Cholesterol 0.0mg0%
- Sodium 0.0mg0%
- Total Carbohydrate 0.0g0%
- Dietary Fiber 0.0g0%
- Sugars 0.0g
- Protein 0.0g0%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
american, bens, blending, boiling, carrotraisin, carrots, cooking, fast, rice, salad, simmering, title, uncle, vegan
