Date Cake Squares
Description
This International dessert features Chopped dates, Dark raisins, Water, Margarine, cut into pieces. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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OR 18 pk Equal sweetener 1 t Baking soda 1/4 t Salt 1/2 t Ground cinnamon 1/4 t Ground nutmeg 1/4 c Chopped walnuts DIRECTIONS: Combine dates, prunes, raisins, and water in medium saucepan; heat to boiling. Reduce heat and simmer, uncovered, until fruit is tender and water is absorbed about 10 minutes. Remove from heat and add margarine, stirring until melted; cool. Mix eggs and vanilla into fruit mixture, mix in combined flour; Equal Measure, baking soda, salt, cinnamon and nutmeg. Spread batter evenly in greased baking dish, 11x7x2, sprinkle with walnuts. Bake in preheated 350F (177&# 194;°C) oven until cake springs back when touched lightly, 30 to 35 minutes. Cool on wire rack, cut into squares
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Chopped pitted prunes
Nutrition Facts
Servings 24
- Amount Per Serving
- Calories 102.9kcal
- % Daily Value *
- Total Fat 2.2g4%
- Saturated Fat 0.7g4%
- Cholesterol 31.1mg11%
- Sodium 28.4mg2%
- Total Carbohydrate 19.3g7%
- Dietary Fiber 1.2g5%
- Sugars 10.4g
- Protein 2.5g5%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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