These deep-dish burritos are a clever shortcut for a hearty, homemade meal that comes together in minutes. Using the microwave to soften the tortillas and melt the cheese creates a cohesive, warm packet that holds its shape beautifully. The combination of savory Mexican refried beans and gooey low-fat jack or cheddar cheese provides a comforting base, while fresh lettuce, tomato, and salsa cruda add necessary crunch and brightness. This recipe is perfect for busy weeknights, quick lunches, or satisfying vegetarian cravings without the fuss of stove-top cooking. It’s a simple, reliable dish that delivers big flavor with minimal effort, making it a favorite for families and individuals alike who want a hot, filling meal ready in under ten minutes.
Deep-Dish Burritos
Description
These deep-dish burritos are a clever shortcut for a hearty, homemade meal that comes together in minutes. Using the microwave to soften the tortillas and melt the cheese creates a cohesive, warm packet that holds its shape beautifully. The combination of savory Mexican refried beans and gooey low-fat jack or cheddar cheese provides a comforting base, while fresh lettuce, tomato, and salsa cruda add necessary crunch and brightness. This recipe is perfect for busy weeknights, quick lunches, or satisfying vegetarian cravings without the fuss of stove-top cooking. It&# 226;ÂÂs a simple, reliable dish that delivers big flavor with minimal effort, making it a favorite for families and individuals alike who want a hot, filling meal ready in under ten minutes.Ingredients
Directions
-
Shred the cheese and chop the tomato and lettuce for assembly.
-
Wrap two tortillas in paper towels and microwave on HIGH for 30 seconds to soften.
-
Place the heated tortillas in a 2-quart rectangular microwave-proof dish.
-
Spoon 1/4 cup of heated refried beans onto the center of each tortilla.
-
Top each with 1 tablespoon of shredded cheese, chopped tomato, and lettuce.
-
Spoon 1 tablespoon of Salsa Cruda over the fillings.
-
Fold the bottom third of the tortilla up over the filling.
-
Fold the right and left sides toward the center, overlapping slightly.
-
Fold the top third down to create a sealed rectangular package.
-
Place the burrito seam-side down in the dish.
-
Repeat the assembly process with the second tortilla.
-
Heat the remaining tortillas in batches of two and repeat the filling and folding procedure.
-
Cover the assembled burritos in the dish with wax paper.
-
Microwave on MEDIUM (50% power) for 3 to 6 minutes until heated through.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 876.2kcal
- % Daily Value *
- Total Fat 47.8g74%
- Saturated Fat 24.2g121%
- Cholesterol 97.0mg33%
- Sodium 1294.2mg54%
- Total Carbohydrate 67.5g23%
- Dietary Fiber 7.2g29%
- Sugars 5.3g
- Protein 37.6g76%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.