Deep-Dish Apple, Pear & Apricot Pie

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Servings: 8 Difficulty: Advanced
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Deep-Dish Apple~ Pear & Apricot Pie recipe image
Deep-Dish Apple~ Pear & Apricot Pie recipe image
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Deep-Dish Apple, Pear & Apricot Pie

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Advanced
Servings: 8 Calories: 216.3

Description

This International dessert features Spy apples, Bartlett pear, Dried apricots, Lemon juice, Granulated sugar. It delivers sweet, indulgent flavor, bright, zesty notes. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Pinch nutmeg PASTRY: 1 1/2 c All-purpose flour Pinch salt 1/3 c Lard or unsalted butter,cold -
  2. cut into bits 1/4 c Unsalted butter, cold,
  3. cut -into bits 1 Egg 1/4 c Water, cold
  4. Preheat the oven to 400F (204&# 194;°C).
  5. To make the filling, peel, core and slice the apples and pear.
  6. Chop the apricots coarsely (scissors work well).
  7. Mix the fruits together and then toss with the lemon juice, sugar, cornstarch, cinnamon and nutmeg.
  8. Arrange in a 13 x 9 inch casserole or baking dish (approximately 3 inches deep).
  9. To make the pastry, combine the flour with the salt.
  10. Cut in the lard and butter until they are in tiny pieces.
  11. Beat the egg with the water and
  12. sprinkle enough over the pastry so that you can gather the dough into a ball.
  13. Reserve the remaining egg mixture.
  14. Roll out the dough to fit the top of the baking dish.
  15. Fit the pastry over the fruit mixture.
  16. Brush the top with remaining egg wash and prick the dough with a fork.
  17. Bake for 50 to 60 minutes.
  18. If the top browns too much, reduce the heat for the last 20 minutes of the 12 servings.
  19. Typed in MMFormat by with Bonnie Stern

Nutrition Facts

Servings 8

Amount Per Serving
Calories 216.3kcal
% Daily Value *
Total Fat 0.5g1%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 2.5mg1%
Total Carbohydrate 56.1g19%
Dietary Fiber 5.7g23%
Sugars 40.3g
Protein 1.1g3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: amp, apple, apples, apricot, apricots, baking, bartlett, cinnamon, cornstarch, deepdish, dessert, dried, fruits, granulated, international, juice, lemon, pear, pears, pie
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