Delicious Plum Pudding

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Servings: 5 Difficulty: Advanced
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American-style sweet and satisfying dessert that brings home-style flavor to your table
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Delicious Plum Pudding recipe image
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Delicious Plum Pudding

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Advanced
Servings: 5 Calories: 52.6

Description

This American dessert features Plum Jam (Stoneless) 1/2 lb Bread Crumbs 1 Lemon, Suet 1 Egg. It delivers bright, zesty notes. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Milk to mix Directions: Make the bread crumbs.
  2. Grate the lemon-rind and add.
  3. Mix the suet with the bread crumbs.
  4. Beat the egg.
  5. Squeeze the lemon and strain the juice.
  6. Put the jam in the centre of the dry ingredients
  7. add the lemon juice and
  8. mix with some of the bread crumbs, etc.
  9. Add the egg with some milk as required and mix all together.
  10. Put into a greased pudding basin,
  11. cover securly with some greased paper, and steam for about two hours to two and a half hours.
  12. Turn on to a hot dish, dredge with castor sugar, and serve.
  13. Sufficient for about five persons

Nutrition Facts

Servings 5

Amount Per Serving
Calories 52.6kcal
% Daily Value *
Total Fat 3.2g5%
Saturated Fat 0.9g5%
Cholesterol 105.8mg36%
Sodium 35.4mg2%
Total Carbohydrate 2.4g1%
Dietary Fiber 0.3g2%
Sugars 2.2g
Protein 3.8g8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, bread, crumbs, delicious, dessert, egg, fruits, jam, lemon, plum, plums, pudding, steaming, stoneless, suet, title, vegetarian
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