These Deluxe Chocolate Marshmallow Bars are the ultimate comfort food dessert, combining a dense, fudgy chocolate base with a cloud of sweet, toasted marshmallows. The bottom layer is baked until firm yet moist, offering a rich cocoa flavor that pairs perfectly with the optional crunch of chopped nuts. The top layer features miniature marshmallows that soften and melt into a sticky, caramel-like topping during the final minutes of baking. This recipe is incredibly easy to make, requiring just a handful of pantry staples. It’s a crowd-pleaser at potlucks, bake sales, or family movie nights, delivering a satisfying balance of sweetness and texture in every bite.
Deluxe Chocolate Marshmallow Bars
Description
These Deluxe Chocolate Marshmallow Bars are the ultimate comfort food dessert, combining a dense, fudgy chocolate base with a cloud of sweet, toasted marshmallows. The bottom layer is baked until firm yet moist, offering a rich cocoa flavor that pairs perfectly with the optional crunch of chopped nuts. The top layer features miniature marshmallows that soften and melt into a sticky, caramel-like topping during the final minutes of baking. This recipe is incredibly easy to make, requiring just a handful of pantry staples. It&# 226;ÂÂs a crowd-pleaser at potlucks, bake sales, or family movie nights, delivering a satisfying balance of sweetness and texture in every bite.Ingredients
Directions
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Preheat oven to 350ðF (175ðC). Grease a 9x13-inch baking pan.
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In a large bowl, cream together the butter and sugar until light and fluffy.
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Beat in the eggs one at a time, then mix in the vanilla extract.
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In a separate bowl, whisk together the flour, baking powder, salt, and cocoa powder.
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Gradually fold the dry ingredients into the wet mixture until just combined. Fold in chopped nuts if using.
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Spread the batter evenly into the prepared baking pan.
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Bake for 20 minutes, or until a toothpick inserted into the center comes out clean.
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Remove from oven and immediately sprinkle the miniature marshmallows evenly over the hot bars.
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Return to the oven for 2-3 minutes, just until the marshmallows are slightly toasted and soft.
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Allow to cool completely in the pan before cutting into squares.
Nutrition Facts
Servings 36
- Amount Per Serving
- Calories 987.0kcal
- % Daily Value *
- Total Fat 36.0g56%
- Saturated Fat 11.3g57%
- Cholesterol 139.9mg47%
- Sodium 4610.6mg193%
- Total Carbohydrate 155.0g52%
- Dietary Fiber 2.2g9%
- Sugars 90.7g
- Protein 13.1g27%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.