Dill Ranch Dressing

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Servings: 2 Difficulty: Beginner
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International-style classic sauce that brings home-style flavor to your table
Dill Ranch Dressing recipe image
Dill Ranch Dressing recipe image
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Dill Ranch Dressing

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 2 Calories: 175.6

Description

This International sauce features Buttermilk, Plain nonfat yogurt, Reduced-calorie mayonnaise, Sugar, Dried dill weed. It delivers aromatic, well-seasoned taste, smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. In small bowl using wire whisk, combine buttermilk, yogurt, and mayonnaise; blend well. Add remaining dressing ingredients; blend well. Cover; refrigerate 1 to 2 hours to blend flavors

Nutrition Facts

Servings 2

Amount Per Serving
Calories 175.6kcal
% Daily Value *
Total Fat 12.1g19%
Saturated Fat 2.2g12%
Cholesterol 3.9mg2%
Sodium 1338.8mg56%
Total Carbohydrate 12.4g5%
Dietary Fiber 0.4g2%
Sugars 11.3g
Protein 5.8g12%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: basil, blending, buttermilk, dill, dressing, dried, international, leaves, mayonnaise, nonfat, onion, pepper, plain, powder, ranch, reducedcalorie, salt, sauce, sugar, title
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