Dill Salt

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Servings: 1 Difficulty: Beginner
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International-style savory and satisfying main that brings home-style flavor to your table
Dill Salt recipe image
Dill Salt recipe image
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Dill Salt

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 1 Calories: 1.6

Description

This International main features Dill seed. The flavors come together beautifully. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. (rounded tb) 2 tb Unrefined coarse salt (rounded tb) Grind the dill seed fine at highest speed;
  2. add the salt and repeat.
  3. Store in a small jar with a tight lid.
  4. This salt is especially great over cucumber spears

Nutrition Facts

Servings 1

Amount Per Serving
Calories 1.6kcal
% Daily Value *
Total Fat 0.0g0%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 2.6mg1%
Total Carbohydrate 0.3g1%
Dietary Fiber 0.1g1%
Sugars 0.0g
Protein 0.1g1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: dill, international, main, salt, seed, title, vegan, homemade, easy, quick
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