Doughboys Aka Mulesadas

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Servings: 1 Difficulty: Advanced
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International-style hearty and homemade bread that brings home-style flavor to your table
Doughboys Aka Mulesadas recipe image
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Doughboys Aka Mulesadas

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Advanced
Servings: 1 Calories: 2523.5

Description

This International bread features Water, lukewarm, Yeast, Milk, Sugar. It delivers sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Soften yeast in lukewarm water with a pinch of sugar.
  2. Heat milk, sugar, salt and shortening until melted.
  3. Pour into a bowl until lukewarm, add yeast and eggs, mix well.
  4. Add flour and knead.
  5. Place in greased bowl and let rise 1 1/2 hrs.
  6. When light, move bowl to a ready place near the stove or deep-fat fryer.
  7. Heat fryer 400 degrees.
  8. Add second batch of shortening, about 3-4 inches deep.
  9. Take a handful of dough.
  10. Stretch it out as much as you can between your hands.
  11. Drop slowly into hot shortening.
  12. Cook 'til brown.
  13. Turn over, cook other side till done.
  14. Drain on paper towels.
  15. Sprinkle sugar on top while still warm

Nutrition Facts

Servings 1

Amount Per Serving
Calories 2523.5kcal
% Daily Value *
Total Fat 141.3g218%
Saturated Fat 47.7g239%
Cholesterol 94.5mg32%
Sodium 9811.5mg409%
Total Carbohydrate 276.3g93%
Dietary Fiber 8.1g33%
Sugars 49.2g
Protein 35.3g71%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: aka, bread, doughboys, eggs, flour, fryer, frying, international, lukewarm, milk, mulesadas, salt, shortening, sugar, title, vegetarian, water, yeast
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