Dutch Stewed Potatoes

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Servings: 1 Difficulty: Beginner
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International-style warm and comforting soup that brings home-style flavor to your table
Dutch Stewed Potatoes recipe image
Dutch Stewed Potatoes recipe image
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Dutch Stewed Potatoes

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 1 Calories: 119.3

Description

This International soup features Potato, raw, diced -, Butter -, Salt -. It delivers smooth, comforting richness. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Heat oil or butter in a large pot over medium heat.
  2. Add Potato.
  3. Bring to a boil, then reduce heat and simmer until all ingredients are tender.
  4. Season with salt and pepper to taste.
  5. Serve hot.

Nutrition Facts

Servings 1

Amount Per Serving
Calories 119.3kcal
% Daily Value *
Total Fat 3.2g5%
Saturated Fat 1.9g10%
Cholesterol 8.1mg3%
Sodium 2468.8mg103%
Total Carbohydrate 20.4g7%
Dietary Fiber 2.6g11%
Sugars 1.0g
Protein 2.4g5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: boiling, butter, diced, dutch, international, potato, potatoes, raw, salt, soup, stewed, title, vegetables, vegetarian
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