E-Z Pancakes+++Fggt98 B

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Servings: 4 Difficulty: Intermediate
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Fluffy, golden-brown pancakes made with just four simple ingredients for a quick weekend breakfast.
E-Z Pancakes+++fggt98 B recipe image
E-Z Pancakes+++fggt98 B recipe image
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E-Z Pancakes+++Fggt98 B

Author: chefs-mate Cuisine: Courses:
Difficulty: Intermediate
Servings: 4 Calories: 380.4

Description

These E-Z Pancakes are the ultimate solution for a hassle-free morning. With only four ingredients, you can whip up a batch of light, airy, and slightly sweet pancakes in minutes. The batter comes together effortlessly without any mixing bowls or whisks, making cleanup a breeze. Perfect for weekend brunches or busy weekday mornings, these pancakes have a tender crumb and a classic homemade taste that pairs beautifully with maple syrup, fresh berries, or a pat of butter. They are vegetarian-friendly and incredibly versatile, allowing you to customize them with your favorite toppings or mix-ins like blueberries or chocolate chips.

Ingredients

Directions

  1. Crack the egg into a large mixing bowl and beat lightly with a fork.
  2. Stir in the milk and sugar until the sugar is mostly dissolved and the mixture is well combined.
  3. Add the flour (assumed 1 1/2 cups from ingredient list) to the wet ingredients and stir gently until just moistened; do not overmix, as small lumps are okay.
  4. Heat a griddle or non-stick skillet over medium heat and lightly grease with shortening or butter.
  5. Pour approximately 1/4 cup of batter onto the hot griddle for each pancake.
  6. Cook until the surface is covered with bubbles and the edges look set, about 2 to 3 minutes.
  7. Flip the pancakes and cook on the other side until golden brown, about 1 to 2 minutes more.
  8. Serve immediately with your favorite toppings such as maple syrup, fruit, or whipped cream.

Nutrition Facts

Servings 4

Amount Per Serving
Calories 380.4kcal
% Daily Value *
Total Fat 2.7g5%
Saturated Fat 0.9g5%
Cholesterol 47.5mg16%
Sodium 35.3mg2%
Total Carbohydrate 74.5g25%
Dietary Fiber 2.4g10%
Sugars 6.4g
Protein 12.2g25%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: pancakes, breakfast, easy, vegetarian, fluffy, quick, brunch, homemade, simple, weekend, morning, flour, milk, egg, sweet, griddle, comfort food, family, classic, meal prep
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