E-Z Mic Pnut Fudge

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Servings: 8 Difficulty: Intermediate
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Rich, creamy peanut butter fudge made effortlessly in the microwave
E-Z Mic Pnut Fudge recipe image

This easy microwave peanut fudge is a nostalgic treat that delivers rich, creamy texture with every bite. Combining melted chocolate, butter, and dry-roasted peanuts, it creates a decadent dessert that feels homemade without the fuss. Perfect for holiday cookie exchanges, potlucks, or satisfying a sudden sweet tooth, this recipe comes together in minutes. The contrast of smooth chocolate and crunchy nuts makes it irresistible. It’s a classic favorite that requires no stove-top boiling or complex techniques, just simple ingredients blended to perfection. Serve it cut into squares for an elegant presentation or enjoy it straight from the pan.

E-Z Mic Pnut Fudge recipe image
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E-Z Mic Pnut Fudge

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Intermediate
Servings: 8 Calories: 434.6

Description

This easy microwave peanut fudge is a nostalgic treat that delivers rich, creamy texture with every bite. Combining melted chocolate, butter, and dry-roasted peanuts, it creates a decadent dessert that feels homemade without the fuss. Perfect for holiday cookie exchanges, potlucks, or satisfying a sudden sweet tooth, this recipe comes together in minutes. The contrast of smooth chocolate and crunchy nuts makes it irresistible. It&# 226;ÂÂs a classic favorite that requires no stove-top boiling or complex techniques, just simple ingredients blended to perfection. Serve it cut into squares for an elegant presentation or enjoy it straight from the pan.

Ingredients

Directions

  1. Place 2 squares of unsweetened chocolate, 1/2 cup butter or margarine, and 1/4 cup milk in a 2-quart microwave-safe bowl.
  2. Microwave on MED-HIGH (70%) power for 1 1/2 to 2 1/2 minutes, or until the butter is melted and chocolate is mostly melted.
  3. Stir the mixture thoroughly until it is completely smooth and the chocolate is fully melted.
  4. Stir in 1 teaspoon of vanilla extract.
  5. Gradually beat in 3 1/2 cups of powdered sugar until the mixture is smooth, creamy, and holds together without being crumbly.
  6. Stir in 1 cup of dry-roasted peanuts.
  7. Pour the fudge mixture into a buttered 8-inch square pan and spread evenly.
  8. Chill in the refrigerator for at least 20 minutes until firm enough to cut.

Nutrition Facts

Servings 8

Amount Per Serving
Calories 434.6kcal
% Daily Value *
Total Fat 32.4g50%
Saturated Fat 14.6g73%
Cholesterol 0.3mg1%
Sodium 274.2mg12%
Total Carbohydrate 30.5g11%
Dietary Fiber 5.5g22%
Sugars 23.8g
Protein 3.1g7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: peanut, fudge, chocolate, microwave, dessert, easy, no-bake, peanuts, sweet, homemade, holiday, treat, creamy, snack, confection
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