Easy Apricot Jam

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Servings: 4 Difficulty: Intermediate
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International-style refreshing and smooth beverage that brings home-style flavor to your table
Easy Apricot Jam recipe image
Easy Apricot Jam recipe image
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Easy Apricot Jam

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 4 Calories: 433.6

Description

This International beverage features Dried apricots 1 tablespoon Lemon juice, Orange juice 1/2 teaspoon Ground cinnamon, Sugar 1/4 teaspoon Ground ginger. It delivers sweet, indulgent flavor, bright, zesty notes. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. In a large kettle, combine apricots, orange juice and sugar.
  2. Cover and simmer for 30 min.
  3. Mix in lemon juice, cinnamon and ginger.
  4. Remove from the heat and cool to room temperature.
  5. Puree in a food processor or blender until smooth.
  6. Spoon into jars or freezer containers, leaving 1/2 in.
  7. headspace.
  8. top with lids.
  9. Refrigerate or freeze

Nutrition Facts

Servings 4

Amount Per Serving
Calories 433.6kcal
% Daily Value *
Total Fat 1.8g3%
Saturated Fat 0.6g3%
Cholesterol 0.0mg0%
Sodium 6.0mg1%
Total Carbohydrate 105.5g36%
Dietary Fiber 8.3g34%
Sugars 94.4g
Protein 6.6g14%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: apricot, apricots, beverage, blending, cinnamon, dried, easy, fruits, ginger, ground, international, jam, juice, lemon, orange, simmering, sugar, tablespoon, teaspoon, title
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