Easy Microwave Peanut Butter Fudge

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Servings: 42 Difficulty: Intermediate
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Creamy, rich chocolate and peanut butter squares made in minutes without turning on the stove
Easy Microwave Peanut Butter Fudge recipe image

This decadent no-bake fudge combines the deep richness of semi-sweet chocolate with the nutty sweetness of peanut butter, all tied together by sweetened condensed milk. It’s a classic dessert that feels like a luxury treat but comes together with minimal effort and no heat from the stove. The result is a smooth, velvety texture that cuts cleanly into squares, perfect for holiday gift boxes, potluck desserts, or satisfying a sudden sweet tooth. Because it relies on simple pantry staples, you can whip this up whenever cravings strike. Let it chill in the fridge until firm, then enjoy the perfect balance of chocolate and peanut butter in every bite.

Easy Microwave Peanut Butter Fudge recipe image
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Easy Microwave Peanut Butter Fudge

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 42 Calories: 387.7

Description

This decadent no-bake fudge combines the deep richness of semi-sweet chocolate with the nutty sweetness of peanut butter, all tied together by sweetened condensed milk. It&# 226;ÂÂs a classic dessert that feels like a luxury treat but comes together with minimal effort and no heat from the stove. The result is a smooth, velvety texture that cuts cleanly into squares, perfect for holiday gift boxes, potluck desserts, or satisfying a sudden sweet tooth. Because it relies on simple pantry staples, you can whip this up whenever cravings strike. Let it chill in the fridge until firm, then enjoy the perfect balance of chocolate and peanut butter in every bite.

Ingredients

Directions

  1. Line an 8x8 inch baking pan with wax paper or parchment paper, leaving some overhang for easy removal.
  2. Place the semi-sweet chocolate chips and peanut butter in a large microwave-safe bowl.
  3. Microwave on HIGH for 3 minutes, or until the chocolate is fully melted.
  4. Remove from the microwave and stir vigorously until the mixture is completely smooth and combined.
  5. Pour in the sweetened condensed milk and stir until fully incorporated and the batter is glossy.
  6. Pour the mixture into the prepared pan and smooth the top with a spatula.
  7. Refrigerate for at least 2 hours, or until firm enough to cut.
  8. Lift the fudge out of the pan using the paper overhang and cut into squares.

Nutrition Facts

Servings 42

Amount Per Serving
Calories 387.7kcal
% Daily Value *
Total Fat 21.3g33%
Saturated Fat 12.8g64%
Cholesterol 0.0mg0%
Sodium 17.0mg1%
Total Carbohydrate 41.9g14%
Dietary Fiber 7.8g32%
Sugars 32.7g
Protein 3.5g8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: chocolate, peanut butter, fudge, microwave, no bake, dessert, easy, quick, condensed milk, homemade, sweet, gifts, holiday, treat, creamy, snack, pantry staples, chocolate chips, smooth, indulgent
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