Egg Cake

Servings: 4 servings Difficulty: Beginner
American-style sweet and satisfying dessert that brings home-style flavor to your table
Egg Cake recipe image

Egg Cake

Difficulty: Beginner
Servings: 4 servings Calories: 260.2

Description

This American dessert features Meanwhile, combine remaining coffee, Oranges, scrubbed, cups caster sugar. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. mixture, cinnamon stick and extra sugar in a heavy-based saucepan over low heat; cook and stir for 2 minutes or until sugar dissolves. Increase heat. Bring to the boil. Reduce heat; simmer for 10 minutes or until syrupy. Add pears; simmer, covered, for 30 minutes or until tender. Cool slightly. of cake. Stand for 5 minutes. Serve cake with thick cream, pears and remaining AUGUST 2016 recipes+ 27
  2. Pour half the coffee syrup over the top

Nutrition Facts

Servings 4 servings


Amount Per Serving
Calories 260.2kcal
% Daily Value *
Total Fat 6.2g10%
Saturated Fat 0.4g2%
Cholesterol 0.0mg0%
Sodium 4.4mg1%
Total Carbohydrate 50.2g17%
Dietary Fiber 1.4g6%
Sugars 29.0g
Protein 2.6g6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 112, almond, american, boiling, cake, caster, coffee, combine, cups, dessert, egg, eggs, extra, meal, meanwhile, oranges, plus, remaining, room, scrubbed
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