Name: Egg Recipe
Yield: 4 servings
Ingredients: 1 3/4 Cups Flour, approximately; 1 tablespoons Sugar; 1/4 teaspoons Salt; 1 teaspoons Cinnamon; 3 Tablespoons Wine Vinegar; 1 Egg; 1 tablespoons Butter Or Margarine, at room temperature; 1 lbs Ricotta Cheese; 1/2 cups Confectioner's Sugar; 1/4 teaspoons Vanilla Extract; 2 Tablespoons Finely Minced Candied Orange Peel (optional); 3 Tablespoons Chocolate; 1/2 teaspoons Cinnamon; 2 Tablespoons Orange Curacao (optional); 1 Egg White, to brush; 1 tablespoons Confectioner's Sugar, to sprinkle

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Egg Recipe

Author: chefs-mate Cuisine: Global Courses: Sauces & Condiments

Difficulty: Beginner

Servings: 4 servings Calories: 859.8

Dietary:

V Vegetarian

Description

This International sauce features Cups Flour, approximately, Sugar, Salt, Cinnamon. It delivers rich, cheesy flavor, smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 859.8kcal

% Daily Value *
Total Fat 23.2g36%
Saturated Fat 13.2g66%
Cholesterol 111.3mg38%
Sodium 1373.9mg58%
Total Carbohydrate 134.4g45%
Dietary Fiber 5.5g22%
Sugars 47.9g
Protein 25.7g52%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: approximately, brush, butter, candied, cheese, chocolate, cinnamon, confectioners, cups, curacao, egg, extract, finely, flour, international, margarine, minced, optional, orange, peel

Egg Recipe

Egg Recipe

Description

Ingredients

Directions

Nutrition Facts

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