Egg Recipe

chefs-mate chefs-mate 0 Comments
Servings: 4 servings Difficulty: Intermediate
Jump To Recipe Print Recipe
International-style sweet and satisfying dessert that brings home-style flavor to your table
Egg Recipe recipe image
Egg Recipe recipe image
Print Recipe

Egg Recipe

Author: chefs-mate Cuisine: Courses:
Difficulty: Intermediate
Servings: 4 servings Calories: 114.5

Description

This International dessert features Combine the coconut, sugar, egg, , Minutes until sticky. Cool.. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. orange juice and rum (optional) in a saucepan and
  2. stir over low
  3. heat for mixer until soft peaks
  4. form .
  5. Fold into the cooled coconut mixture together with the ﬠour.
  6. C O O K I E S | p a g e 7 7 (From top) Coconut Orange Slices, Apricot Oat Crumble Slices.
  7. C O O K I E S | p a g e 7 8

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 114.5kcal
% Daily Value *
Total Fat 8.4g13%
Saturated Fat 6.8g34%
Cholesterol 0.0mg0%
Sodium 92.5mg4%
Total Carbohydrate 4.1g2%
Dietary Fiber 1.6g7%
Sugars 1.9g
Protein 6.3g13%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: coconut, combine, cool, dessert, egg, electric, international, minutes, recipe, sticky, sugar, title, vegetarian, whisk, whites
Recipe Card powered by WP Delicious