Egg Recipe

chefs-mate chefs-mate 0 Comments
Servings: 4 servings Difficulty: Beginner
Jump To Recipe Print Recipe
International-style sweet and satisfying dessert that brings home-style flavor to your table
Egg Recipe recipe image
Egg Recipe recipe image
Print Recipe

Egg Recipe

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 4 servings Calories: 1781.5

Description

This International dessert features C. butter (3 sticks, softened, C. flour, C. sugar, Teaspoon baking powder. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. (food coloring - optional) (decors or colored sugar or chopped nuts - optional)

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 1781.5kcal
% Daily Value *
Total Fat 77.1g119%
Saturated Fat 46.9g235%
Cholesterol 240.3mg81%
Sodium 777.7mg33%
Total Carbohydrate 244.2g82%
Dietary Fiber 7.0g29%
Sugars 61.5g
Protein 27.0g54%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: almond, baking, butter, dessert, egg, flavoring, flour, international, milk, powder, recipe, softened, sticks, sugar, teaspoon, title, vanilla, vegetarian
Recipe Card powered by WP Delicious