Egg Recipe

chefs-mate chefs-mate 0 Comments
Servings: 4 servings Difficulty: Beginner
Jump To Recipe Print Recipe
International-style sweet and satisfying dessert that brings home-style flavor to your table
Egg Recipe recipe image
Egg Recipe recipe image
Print Recipe

Egg Recipe

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 4 servings Calories: 2025.0

Description

This International dessert features Cups oats (quick or old fashioned, uncooked, Cups all purpose flour, Teaspoon baking soda, Cups firmly packed brown sugar. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Heat oil or butter in a skillet over medium-high heat.
  2. Season to taste and serve immediately.

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 2025.0kcal
% Daily Value *
Total Fat 75.7g117%
Saturated Fat 18.7g94%
Cholesterol 46.6mg16%
Sodium 781.9mg33%
Total Carbohydrate 288.1g97%
Dietary Fiber 25.1g101%
Sugars 94.1g
Protein 56.2g113%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, brown, butter, cups, dessert, egg, extract, fashioned, firmly, flour, international, margarine, oats, packed, peanut, purpose, quick, recipe, soda, softened
Recipe Card powered by WP Delicious