Egg Recipe
Description
This International dessert features Cups oats (quick or old fashioned, uncooked, Cups all purpose flour, Teaspoon baking powder, Peanut butter. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Heat oil or butter in a skillet over medium-high heat.
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Season to taste and serve immediately.
Nutrition Facts
Servings 4 servings
- Amount Per Serving
- Calories 1903.4kcal
- % Daily Value *
- Total Fat 75.6g117%
- Saturated Fat 18.6g93%
- Cholesterol 46.6mg16%
- Sodium 898.9mg38%
- Total Carbohydrate 259.8g87%
- Dietary Fiber 24.7g99%
- Sugars 70.6g
- Protein 54.7g110%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
baking, butter, corn, cups, dark, dessert, egg, extract, fashioned, flour, international, light, margarine, oats, peanut, powder, purpose, quick, recipe, softened
