Egg Recipe

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Servings: 1 cups Difficulty: Beginner
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International-style savory and satisfying main that brings home-style flavor to your table
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Egg Recipe recipe image
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Egg Recipe

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 1 cups Calories: 58.1

Description

This International main features DL (1 CUP) CREME FRAICHE, DL (2/3 CUP) MILK, EGGS, EGG YOLKS, G (5 OZ. The flavors come together beautifully. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. (or OTHERother FLAVORFULflavorful) CHEESEcheese

Nutrition Facts

Servings 1 cups

Amount Per Serving
Calories 58.1kcal
% Daily Value *
Total Fat 4.1g7%
Saturated Fat 1.2g6%
Cholesterol 139.9mg47%
Sodium 46.5mg2%
Total Carbohydrate 0.4g1%
Dietary Fiber 0.0g0%
Sugars 0.4g
Protein 4.9g10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: creme, cup, cups, egg, eggs, fraiche, international, main, milk, recipe, title, vasterbotten, vegetarian, yolks
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