Egg Recipe

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Servings: 12 servings Difficulty: Beginner
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Vietnamese-style morning-perfect breakfast that brings home-style flavor to your table
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Egg Recipe

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 12 servings Calories: 1124.1

Description

This Vietnamese breakfast features &# 194;¢, Cups self-raising flour, Buttermilk, G butter, melted. It delivers smooth, comforting richness. Perfect for a leisurely weekend morning or a quick weekday start. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Making your own breakfast cereal is super easy, budget friendly and fun JANUARY 2016 recipes+ 19 family cooking for two RECIPES AMANDA LENNON PHOTOGRAPHY RODNEY MACUJA STYLING JANE COLLINS FOOD PREPARATION SARAH MURPHY Mango & Muesli Muffins

Nutrition Facts

Servings 12 servings

Amount Per Serving
Calories 1124.1kcal
% Daily Value *
Total Fat 42.8g66%
Saturated Fat 26.5g133%
Cholesterol 109.9mg37%
Sodium 424.7mg18%
Total Carbohydrate 197.5g66%
Dietary Fiber 8.9g36%
Sugars 185.5g
Protein 12.2g25%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: breakfast, butter, buttermilk, cups, egg, flour, lightly, melted, recipe, selfraising, title, vegetarian, vietnamese, whisked
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