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This Vietnamese salad features Distribute the sliced onion over the cheese. Sprinkle, Minutes, Day-old bread rolls, Whole milk, Onion. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Egg Salad
Description
This Vietnamese salad features Distribute the sliced onion over the cheese. Sprinkle, Minutes, Day-old bread rolls, Whole milk, Onion. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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the cheese with caraway seeds and serve. TIP: A pungent, aromatic cheese such as Limburger is needed to make this salad stand out. But, since the cheese has a penetrating smell, make sure you don't leave it out for too long when serving it inside
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Soaking time: 15 minutes FOR THE BREAD DUMPLINGS
Nutrition Facts
- Amount Per Serving
- Calories 663.8kcal
- % Daily Value *
- Total Fat 12.9g20%
- Saturated Fat 4.4g23%
- Cholesterol 102.5mg35%
- Sodium 1065.2mg45%
- Total Carbohydrate 110.8g37%
- Dietary Fiber 7.1g29%
- Sugars 17.6g
- Protein 24.5g49%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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