Eggs In Potato Nests

Servings: 4 Difficulty: Intermediate
International-style classic side-dish that brings home-style flavor to your table
Eggs in Potato Nests recipe image

Eggs In Potato Nests

Difficulty: Intermediate
Servings: 4 Calories: 267.0

Description

This International side-dish features MASHED POTATOES (LEFTOVERS) 4 lg EGGS, HAM, COOKED & DICED LIGHT CREAM, EGG, BEATEN 1 tablespoon MARGARINE. It delivers smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Divide POTATOESpotatoes INTOinto FOURfour PORTIONSportions.
  2. PLACEplace EACHeach ONon Aa BAKINGbaking SHEETsheet ANDand SHAPEshape INTOinto Aa NESTnest (CUcupP SHAPEshape) WITHwith Aa SPOONspoon.
  3. BRUSHbrush NESTnest WITHwith BEATENbeaten EGGegg TOto GLAZEglaze.
  4. SPOONspoon 1/4 OFof THEthe HAMham INTOinto EACHeach NESTnest.
  5. BREAKbreak ANan EGGegg INTOinto Aa CUPcup ANDand THENthen GENTLYgently PLACEplace INin Aa NESTnest.
  6. POURpour Aa LITTLElittle LIGHTlight CREAMcream OVERover EACHeach NESTnest TOto COVERcover EGGegg.
  7. DOTdot WITHwith MARGARINEmargarine

Nutrition Facts

Servings 4


Amount Per Serving
Calories 267.0kcal
% Daily Value *
Total Fat 4.1g7%
Saturated Fat 1.2g6%
Cholesterol 107.7mg36%
Sodium 437.2mg19%
Total Carbohydrate 41.4g14%
Dietary Fiber 5.3g22%
Sugars 2.5g
Protein 15.6g32%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: beaten, cooked, cream, diced, egg, eggs, ham, international, leftovers, light, margarine, mashed, nests, potato, potatoes, side-dish, tablespoon, title, vegetables
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