Eileen’S Garlic Roasted Chicken
Description
This comforting Garlic Roasted Chicken is the ultimate set-it-and-forget-it meal. Using a slow cooker, the chicken becomes incredibly tender, falling off the bone while absorbing the savory flavors of minced garlic, paprika, and rich chicken broth. The melted butter creates a luxurious sauce that is perfect for spooning over steamed rice, mashed potatoes, or egg noodles. It is an ideal dish for busy weeknights or gathering with family, offering a warm, home-style experience without the fuss of active cooking. Simple ingredients transform into a hearty, satisfying main course that everyone will love.Ingredients
Directions
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Preheat your slow cooker to low.
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Pat the chicken dry and season generously with salt, pepper, and paprika.
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Place the seasoned chicken into the bottom of the slow cooker.
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Scatter the minced garlic cloves evenly over the chicken.
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Dot the top of the chicken with the sweet butter.
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Pour the chicken broth around the chicken, not directly over it to keep the skin intact.
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Cover and cook on LOW for 6 to 8 hours until the chicken is tender and cooked through.
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Serve the chicken with the accumulated garlic-butter sauce over rice or noodles.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 59.8kcal
- % Daily Value *
- Total Fat 3.0g5%
- Saturated Fat 0.8g4%
- Cholesterol 22.2mg8%
- Sodium 20.5mg1%
- Total Carbohydrate 0.0g0%
- Dietary Fiber 0.0g0%
- Sugars 0.0g
- Protein 6.8g14%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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