English Toffee Refrigerator Cake

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Servings: 12 Difficulty: Intermediate
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British-style sweet and satisfying dessert that brings home-style flavor to your table
English Toffee Refrigerator Cake recipe image
English Toffee Refrigerator Cake recipe image
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English Toffee Refrigerator Cake

Author: chefs-mate Cuisine: Courses:
Difficulty: Intermediate
Servings: 12 Calories: 33.1

Description

This British dessert features Unsweetened baking c. The flavors come together beautifully. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. hocolate -- (2-1/2 squares) 1/2 c Milk 2/3 c Granulated sugar 5 Egg yolks; beaten 1 c Butter 1 c Confectioners' sugar 5 Egg whites 1 c Graham-cracker crumbs 1 c Pecans; chopped 1 c Whipped topping
  2. Melt chocolate;
  3. cool .
  4. Combine milk, granulated sugar, and beaten egg yolk Beat egg whites until stiff.
  5. Fold chocolate mixture into egg whites.
  6. Blend well.
  7. Combine graham crackers and pecans.
  8. Sprinkle half the graham cracker crum Chill for 24 hours.
  9. To serve, cut cake into squares.
  10. Garnish with whipped topping.

Nutrition Facts

Servings 12

Amount Per Serving
Calories 33.1kcal
% Daily Value *
Total Fat 0.0g0%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 8750.0mg365%
Total Carbohydrate 16.9g6%
Dietary Fiber 0.0g0%
Sugars 0.0g
Protein 0.0g0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, blending, british, cake, chocolate, dessert, english, refrigerator, title, toffee, unsweetened, vegan
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