Esparragos Con Tomatillos (Asparagus With Tom

Servings: 4 Difficulty: Intermediate
Mexican-style sweet and satisfying dessert that brings home-style flavor to your table
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This Mexican dessert features Asparagus, Oil, Tamatillos (about 1 1/2-inch. The flavors come together beautifully. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

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Esparragos Con Tomatillos (Asparagus With Tom

Difficulty: Intermediate
Servings: 4 Calories: 122.2

Description

This Mexican dessert features Asparagus, Oil, Tamatillos (about 1 1/2-inch. The flavors come together beautifully. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. diameter) husked, rinsed, - and finely diced 1 sm Pear-shaped tomato, cored - and finely diced 1/4 c Cojita, crumbled or finely - shredded Parmesian cheese Lemon wedges Salt and pepper (optional) Snap off and discard tough ends of asparagus; rinse spears.
  2. Pour water to a depth of 1 inch into a wide frying pan and bring to a boil over high heat.
  3. Add asparagus and cook, uncovered, until barely tender when pierced (3 to 5 minutes); drain.
  4. Immerse in ice water.
  5. When cool, drain again; arrange on a platter or on 4 salad plates.
  6. Mix oil, tomatillos, and tomato; spoon over asparagus.
  7. Sprinkle with cheese and garnish with lemon wedges.
  8. If desired, season to taste with salt and pepper

Nutrition Facts

Servings 4


Amount Per Serving
Calories 122.2kcal
% Daily Value *
Total Fat 11.5g18%
Saturated Fat 1.7g9%
Cholesterol 0.0mg0%
Sodium 2.3mg1%
Total Carbohydrate 4.4g2%
Dietary Fiber 2.4g10%
Sugars 2.2g
Protein 2.5g5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 12inch, about, asparagus, boiling, con, dessert, esparragos, frying, mexican, oil, tamatillos, title, tom, tomatillos, vegan, vegetables, with
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