Famous Durgin-Park Corn Bread

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Servings: 6 Difficulty: Beginner
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American-style hearty and homemade bread that brings home-style flavor to your table
Famous Durgin-Park Corn Bread recipe image
Famous Durgin-Park Corn Bread recipe image
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Famous Durgin-Park Corn Bread

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 6 Calories: 212.0

Description

This American bread features Sugar 2 c Flour, C Cornmeal, Salt 1 tablespoon Baking Powder, Milk 1 tablespoon Melted Butter. It delivers smooth, comforting richness, sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Mix sugar with beaten eggs. Sift flour, salt and cornmeal together. Add melted butter and milk. Beat up very quickly and bake in a large buttered pan in a very hot oven (450 degrees). 2/93

Nutrition Facts

Servings 6

Amount Per Serving
Calories 212.0kcal
% Daily Value *
Total Fat 0.9g2%
Saturated Fat 0.6g3%
Cholesterol 1.8mg1%
Sodium 3692.7mg154%
Total Carbohydrate 49.5g17%
Dietary Fiber 0.0g0%
Sugars 49.5g
Protein 3.1g7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, baking, bread, butter, corn, cornmeal, durginpark, famous, flour, melted, milk, powder, salt, sugar, tablespoon, title, vegetarian
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