Famous Raisin-Filled Chocolate Chip Cook
Description
These Famous Raisin-Filled Chocolate Chip cookies are a nostalgic treat that combines the sweetness of dried fruit with the indulgence of chocolate. The dough is rich and buttery, creating a soft texture that stays moist for days. The raisins plump up during baking, offering bursts of natural sweetness that complement the semi-sweet chocolate chips perfectly. Ideal for afternoon snacks, holiday gifts, or satisfying a sudden sweet tooth, these cookies bring a warm, homemade feel to any gathering. They are easy to make but impressive enough to serve as a dessert. Enjoy them fresh from the oven with a glass of cold milk or store them in an airtight container for later.Ingredients
Directions
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Preheat oven to 375&# 194;°F (190ðC) and line baking sheets with parchment paper.
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In a large bowl, beat softened margarine, brown sugar, granulated sugar, vanilla, water, and eggs until creamy and well combined.
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In a separate bowl, whisk together flour, baking soda, and salt.
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Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
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Fold in the raisins and chocolate chips evenly throughout the dough.
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Drop rounded tablespoons of dough onto the prepared baking sheets, spacing them about 2 inches apart.
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Bake for 9 to 11 minutes, or until the edges are golden brown but the centers still look slightly soft.
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Allow cookies to cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.
Nutrition Facts
Servings 72
- Amount Per Serving
- Calories 745.2kcal
- % Daily Value *
- Total Fat 82.8g128%
- Saturated Fat 26.4g132%
- Cholesterol 0.0mg0%
- Sodium 1230.0mg52%
- Total Carbohydrate 1.1g1%
- Dietary Fiber 0.0g0%
- Sugars 0.1g
- Protein 0.5g1%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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