Fast Chocolate-Pecan Fudge
Description
This International dessert features Butter or margarine, Hersheys Cocoa, Confectioners sugar, Vanilla, Evaporated milk. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Line square 8x8x2 inch pan with foil; set aside.
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Im medium micro-proof bowl microwave butter on HIGH (full power) 1 to 1 1/2 minute or until melted.
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Add cocoa; stir until smooth.
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Stir in confectioners' sugar and vanilla;
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blend well (mixture will be dry and crumbly)
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Stir in evaporated milk.
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Microwave on HIGH 1 minute; stir.
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Microwave and additional minute or until mixture is hot.
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Beat with wooden spoon until smooth; add pecan pieces.
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Pour into prepared pan.
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Store, covered, in refrigerator.
Nutrition Facts
Servings 10
- Amount Per Serving
- Calories 1680.9kcal
- % Daily Value *
- Total Fat 72.4g112%
- Saturated Fat 16.5g83%
- Cholesterol 7.5mg3%
- Sodium 346.8mg15%
- Total Carbohydrate 278.8g93%
- Dietary Fiber 21.0g84%
- Sugars 246.7g
- Protein 17.1g35%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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