Fig Jam With Honey

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Servings: 1 Difficulty: Beginner
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American-style savory and satisfying main that brings home-style flavor to your table
Fig Jam With Honey recipe image
Fig Jam With Honey recipe image
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Fig Jam With Honey

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 1 Calories: 232.2

Description

This American main features Honey equals 1 cup sugar. Peel figs, measure and add 3/4 cup. It delivers sweet, indulgent flavor. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. honey for each cup fruit and let cook slowly, stirring constantly.
  2. When thick, pour into jars to within 1/4 inch of top.
  3. Put on cap, screw band firmly tight.
  4. Process in boiling water bath 10 minutes.
  5. A little sliced lemon or chopped walnuts in fig jam makes it delicious

Nutrition Facts

Servings 1

Amount Per Serving
Calories 232.2kcal
% Daily Value *
Total Fat 0.0g0%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 0.6mg1%
Total Carbohydrate 60.0g20%
Dietary Fiber 0.0g0%
Sugars 60.0g
Protein 0.0g0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, boiling, cup, equals, fig, figs, fruits, honey, jam, main, measure, peel, sugar, title, vegan, with
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