This International bread features Butter — softened, Sugar, Eggs, Fig preserves-mashed. It delivers smooth, comforting richness, sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Fig Muffins
Description
This International bread features Butter -- softened, Sugar, Eggs, Fig preserves-mashed. It delivers smooth, comforting richness, sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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w/syrup 1 c Rolled oats, old fashioned 1 1/2 c All-purpose flour 2 ts Baking powder 1/2 ts Baking soda 1/2 ts Salt
Nutrition Facts
Servings 15
- Amount Per Serving
- Calories 370.6kcal
- % Daily Value *
- Total Fat 16.6g26%
- Saturated Fat 9.0g45%
- Cholesterol 172.1mg58%
- Sodium 144.4mg7%
- Total Carbohydrate 53.2g18%
- Dietary Fiber 3.5g15%
- Sugars 49.6g
- Protein 6.0g12%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
bread, butter, eggs, fig, international, muffins, preservesmashed, softened, sugar, title, vegetarian