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This British side-dish features Vegetable oil, Thinly sliced unpeeled red. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Fish And Chips
Description
This British side-dish features Vegetable oil, Thinly sliced unpeeled red. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Prepare all ingredients as needed.
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Heat oil or butter in a skillet over medium heat.
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Add Vegetable oil and cook until tender.
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Serve hot or at room temperature.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 5643.6kcal
- % Daily Value *
- Total Fat 480.0g739%
- Saturated Fat 72.0g360%
- Cholesterol 0.0mg0%
- Sodium 3.6mg1%
- Total Carbohydrate 360.0g120%
- Dietary Fiber 0.0g0%
- Sugars 360.0g
- Protein 0.0g0%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
baking, british, chips, fish, frying, grilling, oil, red, side-dish, sliced, thinly, title, unpeeled, vegan, vegetable
