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This International side-dish features Plain non-fat yogurt 1/4 c Chopped fresh dill, Rice vinegar 2 tablespoon Chopped chives, Salt 1/2 teaspoon Pepper, Small red potatoes, sliced 1 lb Salmon filets. It delivers a pleasant kick of heat, bright, zesty notes. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Fish And Potato Platter
Description
This International side-dish features Plain non-fat yogurt 1/4 c Chopped fresh dill, Rice vinegar 2 tablespoon Chopped chives, Salt 1/2 teaspoon Pepper, Small red potatoes, sliced 1 lb Salmon filets. It delivers a pleasant kick of heat, bright, zesty notes. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Combine first 6 ingredients in a small bowl; cover and chill.
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overlap potato slices around edge of a round 12 inch platter.
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Cover and microwave at high for 3 minutes.
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Uncover and place fish in a ring inside potatoes with pieces end to end.
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Mound broccoli in center of platter.
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Sprinkle fish and potatoes with lemon juice; cover.
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Microwave at high 8 minutes or until fish is cooked through and potatoes are tender, giving dish a half-turn at 4 minute intervals.
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Serve with a dill sauce
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 201.3kcal
- % Daily Value *
- Total Fat 1.1g2%
- Saturated Fat 0.6g3%
- Cholesterol 2.0mg1%
- Sodium 2534.6mg106%
- Total Carbohydrate 34.3g12%
- Dietary Fiber 3.4g14%
- Sugars 17.3g
- Protein 14.0g29%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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