Fish Soup
Description
This Mediterranean soup features Olive oil, Chopped onion, Garlic, minced, Minced clams. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Saute onion, garlic, olive oil in heavy pan until golden. Add clams, tomatos, carrots, celery, broth, water and spices. Simmer for about 1 hour. Add fish and scallops. Let come to a boil. Add shrimp. Let it come to a boil till fish flakes with a fork
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Peeled and chopped tomatos
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Cut bite size haddock
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Cut bite size cod
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 2267.9kcal
- % Daily Value *
- Total Fat 87.2g135%
- Saturated Fat 23.8g119%
- Cholesterol 784.2mg262%
- Sodium 9537.9mg398%
- Total Carbohydrate 138.8g47%
- Dietary Fiber 35.0g140%
- Sugars 21.0g
- Protein 239.6g480%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
beef, boiling, broth, carrots, celery, chicken, chopped, clams, dry, finely, fish, garlic, leaves, mediterranean, minced, mustard, oil, olive, onion, oregano
