Five Layer Bars
Description
These Five Layer Bars are a classic no-bake-style dessert that comes together with minimal effort but maximum flavor. A buttery graham cracker crust forms the base, followed by a layer of rich cocoa and sweetened condensed milk. Topped with semi-sweet chocolate chips, plump raisins, and crunchy nuts, these bars offer a delightful contrast of textures. The flavors meld together during a resting period, resulting in a dense, fudgy treat that is both nostalgic and satisfying. Perfect for potlucks, parties, or a sweet weekend snack, this recipe is a crowd-pleaser that disappears quickly. Simple ingredients create a complex, indulgent experience that feels homemade and comforting.Ingredients
Directions
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Preheat oven to 350&# 194;°F (175ðC).
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Place butter in a 13x9x2-inch baking pan and heat in the oven until melted. Remove pan from oven.
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In a small bowl, stir together graham cracker crumbs, cocoa, and sugar.
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Sprinkle the crumb mixture evenly over the melted butter in the pan.
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Pour sweetened condensed milk evenly over the crumb mixture.
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Sprinkle chocolate chips and raisins evenly over the milk.
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Sprinkle chopped nuts on top and press down firmly with a spatula to ensure layers adhere.
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Bake for 25 to 30 minutes, or until the edges are lightly browned and the center is set.
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Cool completely in the pan on a wire rack.
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Cover tightly with foil and let stand at room temperature for 6 to 8 hours to allow flavors to meld and bars to firm up.
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Cut into bars and serve.
Nutrition Facts
Servings 36
- Amount Per Serving
- Calories 1632.4kcal
- % Daily Value *
- Total Fat 66.7g103%
- Saturated Fat 31.5g158%
- Cholesterol 134.4mg45%
- Sodium 2294.3mg96%
- Total Carbohydrate 210.3g71%
- Dietary Fiber 5.0g20%
- Sugars 191.0g
- Protein 56.0g113%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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