This Foolproof Cheese & Oat Bread is a comforting, savory loaf perfect for sandwiches or toast. The combination of bread flour and oats creates a satisfyingly chewy texture, while the shredded cheese adds a rich, melty depth to every bite. It’s an excellent use for your R2D2 bread machine, delivering consistent results with minimal effort. Ideal for a hearty breakfast or a rustic lunch, this bread pairs beautifully with soups or simply with butter. The subtle sweetness from the sugar balances the saltiness of the cheese, making it a crowd-pleaser. Simple ingredients come together to form a golden-brown crust and a soft, airy interior that stays fresh for days.
Foolproof Cheese & Oat Bread For The R2 D2
Description
This Foolproof Cheese & Oat Bread is a comforting, savory loaf perfect for sandwiches or toast. The combination of bread flour and oats creates a satisfyingly chewy texture, while the shredded cheese adds a rich, melty depth to every bite. It&# 226;ÂÂs an excellent use for your R2D2 bread machine, delivering consistent results with minimal effort. Ideal for a hearty breakfast or a rustic lunch, this bread pairs beautifully with soups or simply with butter. The subtle sweetness from the sugar balances the saltiness of the cheese, making it a crowd-pleaser. Simple ingredients come together to form a golden-brown crust and a soft, airy interior that stays fresh for days.Ingredients
Directions
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Pour warm water into the bread machine pan.
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Add oil, egg, sugar, salt, powdered milk, bread flour, and oats in the order listed.
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Sprinkle yeast on top of the flour, ensuring it does not touch the liquid.
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Add shredded cheese to the mixture.
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Insert the pan into the bread machine and secure the lid.
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Select the "White Bread" setting and start the machine.
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Allow the bread to bake until the cycle is complete.
Nutrition Facts
Servings 20
- Amount Per Serving
- Calories 1057.9kcal
- % Daily Value *
- Total Fat 31.3g49%
- Saturated Fat 14.7g74%
- Cholesterol 99.1mg34%
- Sodium 7530.8mg314%
- Total Carbohydrate 160.1g54%
- Dietary Fiber 10.4g42%
- Sugars 6.2g
- Protein 30.8g62%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Note
Sharp cheddar cheese is recommended for the best flavor.
In hot, humid weather, reduce the water by 1/8 cup to prevent a soggy dough.
This recipe has been tested in a DAK 1-1/2 lb R2D2 bread machine.
Powdered buttermilk can be substituted for powdered milk with good results.
This bread is hearty and easy to slice, making it surprisingly good for sandwiches.
Set the "baking control" to 11 o'clock if your machine requires manual time setting.
