French-Cheese Dressing
Description
This French stuffing features Salad Oil 1 ds Pepper, White Wine Vinegar 1/2 md Garlic Clove, Sugar 1/4 sm Onion, Salt 3 oz Blue Cheese, Paprika. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Put all of the ingredients, except the blue cheese, into a blender container and
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blend until the onion is finely chopped.
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Crumble the blue cheese into the mixture and blend until the cheese is chopped.
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Store in the refrigerator.
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Shake the salad dressing mixture before serving over the salad
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 1081.2kcal
- % Daily Value *
- Total Fat 120.2g185%
- Saturated Fat 18.0g90%
- Cholesterol 0.0mg0%
- Sodium 9752.1mg407%
- Total Carbohydrate 3.3g2%
- Dietary Fiber 0.4g2%
- Sugars 2.6g
- Protein 0.2g1%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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